China has tea at 30 degree latitude – a line drawn along Yangtze – having most of those delicate green fragrant teas like 西湖龙井 but in India we have tea at 23 degree latitude of Assam and Darjeeling – mostly strong black teas needing sugar to go down the throat – and we at Doke brought the experience and knowledge together to invent Black Fusion – a tea with maple syrup fragrance on the soil of Bihar …